Off the Wall’dorf – Pear, fennel, cucumber, walnut, mint & pink peppercorn with a sweet lemon dressing *
Slow roasted mixed vegetable & feta salad** | Rice noodle, smoked tofu, pak choi & arame salad
Avocado , cherry tomato, cucumber, butter bean & basil with chive oil dressing *
Caramelised red onion, slow roasted cherry tomato, kalamata & herb penne pasta salad (+goats cheese **)
Puy lentil, red onion, roast almond & mint salad | Quinoa tabouleh style salad – with loadsa parsley & lemon
Seasonal green leaf & flower feast* | Shredded kale, beet & carrot strips dressed with raspberry coulis *
Mixed Sussex cherry tomato & basil salad * (summer only) (+ mozzarella**)
* living foods ** contains dairy & or egg
